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The Goose That Laid ...

Hello, my name is Lisa, and I have an egg addiction! For those of you who know me, I tend to bring ...read more

Lisa CPosted by Lisa C
On May 7, 2024 10:30:00 AM

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We are now offering in-person (indoor and outdoor), virtual and hybrid private cooking events to keep your team cooking together. 
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Learn how to roll sushi just like a master so you can have it whenever you like at home! 

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Veggie Mediterranean 
 
Enjoy a hands-on vegetarian feast inspired by the bold, fresh and zippy flavors of the Mediterranean.
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Bluff your Way in Wine
 
Learn four simple variables to understand how all wine is the same and each wine – sometimes each bottle – unique. 
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Trout Almondine SmallFeatured Recipe

Trout Almondine

This Trout Almondine is made with pan-seared fish fillets topped with buttery, golden almond slices, lemon juice and chives for a delicious seafood dinner.