You may hear it in the air: birds chirping, breeze in the trees, and wine pros everywhere slurping, ...read more
Posted by Mary RossOn Apr 23, 2024 10:56:33 AM
Join us as we take the classic steakhouse formula and prepare an iconic dinner in this hands-on class.
Trout Almondine
This Trout Almondine is made with pan-seared fish fillets topped with buttery, golden almond slices, lemon juice and chives for a delicious seafood dinner.